Camel milk, the best alternative to cow’s milk!
Camel milk is raw, pure and natural and not pasteurized!
Composition Camel milk
| Protein (g/100g) | 2,55 |
| Fat: (g/100g) | 3,4 |
| Unsaturated fatty acids | 43% |
| Lactose (g/100g) | 4,3 |
| Minerals (g/100g) | 0,9 |
| Energy | 68,6 kcal/100g |
Onderstaande getallen zijn percentages per 100ml melk
| Minerals | Vitamins | ||
| Na (mg%) | 36 | Thiamine (mg%) | 0,03 |
| K (mg%) | 60 | Riboflavine (mg%) | 0,04 |
| Ca (mg%) | 132 | B6 (mg%) | 0,05 |
| Mg (mg%) | 16 | B12 (mg%) | 0,0002 |
| Zn (mg%) | 0,4 | B3 (mg%) | 0,046 |
| Fe (mg%) | 0,04 | B5 (mg%) | 0,09 |
| Cu (mg%) | 0,02 | Vitamine E (mg%) | 0,027 |
| Mn (mg%) | 0,02 | Vitamine C (mg%) | 3,6 |
| P (mg%) | 58 | Vitamine A (I.U) | 129,1 |
| Cl (mg%) | 0,16 | Caroteen (mg%) | 0,029 |
Camel milk doesn’t contain beta-lactoglobulin.